Cutter's Point - Dark Harbor, French Roast
Dark Harbor blend is a full bodied coffee with notes of bittersweet dark chocolate, tobacco and earthy tones. Smokey hints and a velvety smooth finish make for a rich, bold, deep flavor without bitterness. Our darkest roast.
- Dark roast
- 12 Ounces of Ground Coffee
- Directly sourced from three single origins – Honduras, Nicaragua, & Guatemala
- Specialty grade Arabica beans
- Shelf Stable
About the company:
The journey began in 1995 when we purchased Austin Chase Coffee, a small espresso bar in Gig Harbor, Washington. In 2001, we expanded into our own roasting facility and rebranded to Cutters Point Coffee. From day one, we’ve offered a premium cup of artisan-roasted coffee in a warm, community-focused atmosphere. And we always will.